Are you looking for a delicious and satisfying meal that you can prepare in no time? Look no further! Our Quick and Easy Grilled Steak Recipe is here to save the day. With just a few simple ingredients and expert grilling tips, you’ll have a mouthwatering rib eye steak cooked to perfection in just 10 minutes.
Ingredients
- Rib eye steak
- Olive oil
- Salt
- Black pepper
- Minced garlic
Instructions
- First, preheat your grill to the proper heat. This is key in getting your steak to the right temperature and ensuring even cooking throughout.
- While the grill is heating up, prepare your rib eye steak by rubbing it with olive oil, salt, black pepper, and minced garlic. Make sure to cover both sides evenly.
- Once the grill is ready, place the seasoned steak on the grill and cook for 5-7 minutes on each side, depending on your desired level of doneness. Keep an eye on it to avoid overcooking.
- After grilling, let your steak rest for about 5 minutes before slicing. This allows the juices to redistribute evenly, making each bite extra juicy and tender.
Variations and Serving Suggestions
Feel free to experiment with alternative cuts of meat or add your own twist to the seasoning mix.
- For instance, you can try adding smoked paprika for a smoky flavor. The beauty of this quick and easy grilled steak recipe is its versatility.
Serve your perfectly cooked steak with your favorite side dishes, such as grilled veggies or a fresh, green salad. No matter how you choose to enjoy it, this grilled steak recipe is sure to become a go-to favorite for busy weeknights and lazy weekends alike.
So, fire up that grill and get ready to savor the flavor of a delicious, juicy steak in just 10 minutes. Happy grilling!
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